Instructed by Adrienne Dunne, LS Staff

Make your own from-scratch apple and blueberry Thanksgiving pies. Adrienne will teach you how to make a superb pie dough! You will also make the filling to your own individual taste and take the pies home ready to pop in the oven for Thanksgiving or freeze to use at a later date! While food ingredients are included, you will need to bring some basic kitchen utensils. A short list will be provided upon registration. A pie tasting is included! Maximum participants: 12. Adrienne Dunne is a certified baker and has been baking for more than 20 years.

DAY   DATE   TIME   ROOM   FEE
TUES   11/26   6:00-7:30PM   B321   $50